Ingrediënten
WHEAT flour 56%, palm oil, modified tapioca starch, SOYA sauce (SOYA beans, WHEAT, salt, sugar), FISH sauce (ANCHOVY, salt, sugar, SQUID (MOLLUSC)), salt, sugar, dried vegetables: (cabbage, carrot, spring onion), paprika powder, spices (garlic, pepper, onion), flavour enhancers: E621; E635, chili powder 0.5%, flavouring (CELERY), rice flour, acidity regulators: E451; E500; E501, yeast extract powder, thickener: E466, colouring: E160c, chili extract, preservatives: E211; E202.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 316 / 75 |
| Total fat | 2.8 g |
| saturated fat | 1.5 g |
| Carbohydrates | 11 g |
| of which sugars | 0.7 g |
| Proteins | 1.5 g |
| Salt | 1 g |
Bereidingswijze
Koken
Add noodles, seasoning, and garnish to 400ml of boiling water. Simmer for 2 minutes. Stir occasionally and serve.
Contactgegevens
Asia Express Food
Kilbystraat 1, 8263 CJ Kampen (NL)
Consumer Support:Deze specificatie komt uit de database van PS in foodservice.
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