Samurai Saus
- IDDSI: 3. Moderately thick / liquidised
Description
Een licht rood oranje pittige sambal saus op basis van tomaat en sambal en tekening van fijngesneden bieslook
Ingredients
Water, rapeseed oil, sugar, mustard:(water, mustard seeds, natural vinegar, salt, sugar, spices), tomato puree, modified corn starch, natural vinegar, sambal ( ground red peppers, salt, acidity regulator: acetic acid, preservative:sodium benzoate), sea salt, preservatives:(potassium sorbate, sodium benzoate), thickeners: (xanthan gum, guar gum), herbs and spices:( celery), food acid: citric acid, spice extract, natural flavouring, antioxidant: E385
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Dosage
Contact details
Rimboesauzen
Einsteinpark 12 2171 TX Sassenheim
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer