Ice Mello Mokka
Description
This iced praline with creamy mocha ice cream and a crunchy butter biscuit is coated in a velvety layer of white chocolate and crunchy hazelnut pieces. Delicious with coffee, on a treat plate or as a sophisticated dessert.
Ingredients
BUTTER pastry dough (WHEAT fl our, sugar, WHEAT starch, WHEAT oats, ALMOND powder, salt, aroma (vanilla), BUTTER, EGG, glucose syrup, sodium bicarbonate), chocolate (sugar, cocoa butter, MILK powder, cocoa mass,
emulsifi er: E322 (SOY), aroma (vanilla)), white chocolate (cocoa butter, sugar, whole MILK powder, WHEY powder, MILK fat, lactose (MILK), emulsifi er: E322 (SOY), natural vanilla aroma), whole MILK, sugar, EGG yolk (free-range), BUTTER, HAZELNUTS 1.6%, MILK powder, coffee powder (0.4%), invert sugar syrup, emulsifi er: E471, E401 and E410.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Mello Cakes are ideal for serving with coffee.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer