Marsepein sint
Suiker, 30% AMANDELEN, glucosestroop, Stabilisator (E420), water, bevochtigingsmiddel: E1103, verdikkingsmiddel: E401, glansmiddel: E904, Kleurstoffen: E100, E120, E142, E153, E160c
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No














No preparation required
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (13 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1814 / 434 | 236 / 56 | 3% |
| Total fat | 15.5 g | 2 g | 3% |
| saturated fat | 1.6 g | 0.2 g | 1% |
| monounsaturated fat | 9.5 g | 1.2 g | |
| polyunsaturated fat | 4.4 g | 0.6 g | |
| trans fat | 0 g | 0 g | |
| cholesterol | 0 mg | 0 mg | |
| Carbohydrates | 67 g | 8.7 g | 3% |
| of which sugars | 63.3 g | 8.2 g | 9% |
| polyol | 3.4 g | 0.4 g | |
| polysaccharides | 0.3 g | 0 g | |
| Fibres | 2.8 g | 0.4 g | |
| Proteins | 6 g | 0.8 g | 2% |
| vegetable protein | 6 g | 0.8 g | |
| animal protein | 0 g | 0 g | |
| Salt | 0.06 g | 0.01 g | |
| added sugar | 63.3 g | 8.2 g | |
| salt added | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).