Ingredients
Tapiocazetmeel (53%), water, witte masa maïsmeel (8%), stabilisatoren (glycerol, xanthaangom), quinoa meel (4%), amarantmeel, emulgator (mono- en diglyceriden van vetzuren), zout. Glutenvrij.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Microwave
Magnetron: verwarm de tortillas gedurende 30 seconden op de hoogste stand (800 watt).
Convection
Oven: verwarm de oven voor op 140°C. Haal ze uit elkaar en rol ze in aluminium folie of bakpapier. Verwarm ze 10 minuten.
Contact details
General Mills San Adrián SLU
Polígono Industrial Fase III, Término Sansande, 31570 San Adrián, Navarra, Spain - EU.
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer