Didess
Complete product specification
Dough bar American Cookies 4,5kg DFB (-18°C)
Dough bar American Cookies
Ingredients
WHEAT flour, sugar, BUTTER, chocolate pieces 14%(cocoa mass, sugar, cocoa butter, emulsifier: “E322”(SOY)), chocolate chunks dark 7%(sugar, cocoa mass 33%, cocoa butter 8%, emulsifier: “E322”[SOJA], natural vanilla flavor), EGGS, raising agent: “E450(i), E500(ii)”, salt, vanilla powder Bourbon, WHEAT starch, candy syrup, coloring agent: “E160a, E150c”
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | Na bereiding | |
|---|---|---|
| Per 100 (g) | Per 100 (g) | |
| Energy (kJ/kcal) | 1866 / 444 | 1955 / 467 |
| Total fat | 20.5 g | 26.4 g |
| saturated fat | 13 g | 17.3 g |
| Carbohydrates | 58.2 g | 50.5 g |
| of which sugars | 36.5 g | 20.6 g |
| Proteins | 5.3 g | 5.7 g |
| Salt | 0.25 g | 0.66 g |
Preparation
Ontdooien
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer