Mozzarella cheese (MILK) (42%), breadcrumb with spices (WHEAT flour (gluten), water, salt, spices, yeast), water, WHEAT flour (gluten), modified starch, WHEAT starch (gluten), refined sunflower oil, WHEAT gluten, dextrose, garlic, salt, stabiliser (E461), spices, raising agents (E450, E500).














Fry in pan
INSTRUCTIONS: FRYING PAN: Directly from the freezer, fry in plenty of hot oil (180ºC) for 2 minutes. Fry a few pieces at a time so that they do not touch each other and are well covered in oil. Let stand for 2 minutes before serving.
Deep frying
INSTRUCTIONS: DEEP FRYER (recommended). Directly from the freezer, fry in plenty of hot oil (180ºC) for 2 minutes. Fry a few pieces at a time so that they do not touch each other and are well covered in oil. Let stand for 2 minutes before serving.
c/ Jordi Camp, 25. 08403 Granollers. Spanje/ Espagne
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1304 / 312 |
| Total fat | 16 g |
| saturated fat | 6.9 g |
| Carbohydrates | 29 g |
| of which sugars | 1.9 g |
| Fibres | 1.5 g |
| Proteins | 12 g |
| Salt | 1.2 g |