Mini Raisin swirl 35 g
Description
Mini round suisse 35 g with 15.5 % butter and 15 % raisins: ideal for breakfast, brunch, receptions.
Ingredients
wheat flour, pastry cream 20% (water, sugar, modified starch, whey (milk), cream powder (milk), skimmed milk powder, milk protein, egg white powder, thickener: E401; flavouring, colour: E160aii), butter 15.5% (milk), water, raisins 15%, sugar, yeast, whole eggs, wheat gluten, salt, wheat malt flour, deactivated yeast, flour improver: E300; enzymes.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1204 / 288 |
| Total fat | 13 g |
| saturated fat | 8.8 g |
| Carbohydrates | 36 g |
| of which sugars | 15 g |
| Fibres | 1.8 g |
| Proteins | 4.9 g |
| Salt | 0.7 g |
Preparation
Bake in oven
Preheat the oven to 215°C. Defrost products for 15 minutes. Bake for 12-14 minutes at 165-175 °C.
Contact details
Diversi Foods NV
Industrieweg 29 9420 Erpe-Mere
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer