Rochers
Description
Traditional soft coconut pastries based on ground coconut and egg white .
Ingredients
Coconut 32%, sugar, glucose syrup, EGG WHITE, riceflour, dextrose. May contain traces of soy, milk, nuts.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
No preparation required
Rochers are ideal for serving with coffee.
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer