A traditional biscuit batter, filled with a delicious, smooth frangipane filling, finished with pieces of apple. Bake it for a while for a freshly baked dessert.
Ingrediënten
Pear 37%, BUTTER, WHEAT flour, sugar, EGGS, ALMOND powder, slivered ALMONDS, invert sugar syrup, glucose-fructose syrup, leavening agent:”E450(i), E500(ii), WHEAT starch, salt, MILK, vanillin, colouring agent:”E160a”. May contain traces of soya and sesame.
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Bereidingswijze
No preparation required
A traditional biscuit dough, filled with a delicious, creamy frangipane filling, finished with pieces of pear and shaved almonds. Do bake for an oven-fresh dessert.
Contactgegevens
Deze specificatie komt uit de database van PS in foodservice.
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