Plant-based alioli with Spanish garlic and lemon, classic in flavour and heat-stable.
Omschrijving
This classic alioli is based on the traditional recipe from Catalonia, but made entirely plant-based. Prepared with Spanish garlic and a hint of fresh lemon juice. The sauce is creamy, full of flavour and ready to use. Thanks to its stable structure, this plant-based alioli also holds up well when heated – ideal for both hot and cold (vegan) applications in the professional kitchen.
Ingrediënten
Emulsified sauce (78%) (rape oil, water, vinegar, sugar, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spices), modified potato starch, sea salt, thickener (guar gum, xanthan gum), preservative (potassium sorbate)), garlic (12%), sunflower oil, sea salt (2%), lemon juice (0,4%), antioxidants (rosemary extract, ascorbic acid).
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Keurmerken & kenmerken
Contactgegevens
Bresc B.V.
Jakobsstaf 6, 4251 LW Werkendam
Customer Support:Deze specificatie komt uit de database van PS in foodservice.
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