Spicy plant-based alioli with chipotle and lime – creamy, smoky and refreshingly bold.
Description
This alioli combines Spanish garlic with the smoky heat of chipotle peppers, paprika and a hint of lime. The result is a bold, slightly spicy sauce that still tastes refreshingly light. Its creamy texture and layered flavour make it the perfect match for BBQ, loaded fries, (vegan) street food and other flavour-packed dishes.
Ingredients
Emulsified sauce (70%) (rape oil, water, vinegar, sugar, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spices), modified potato starch, sea salt, thickener (guar gum, xanthan gum), preservative (potassium sorbate)), chipotle pepper (15%) (chipotle pepper, water, tomato puree, vinegar, onion, salt, sugar, rape oil, laurel, marjoram), garlic (10%), sea salt (1,8%), lime juice, ground paprika (0,5%), dried smoked garlic, sunflower oil, citrus fibre, stabilizers (guar gum, xanthan gum), antioxidants (rosemary extract, ascorbic acid), preservative (potassium sorbate).
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Contact details
Bresc B.V.
Jakobsstaf 6, 4251 LW Werkendam
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
