Ingredients
Apple (60%); Sugar; Wheat flour (WHEAT); Butter (MILK) (6%); Raisins; Modified starch; Glucose syrup; Whole egg powder (EGG); Skimmed milk powder (MILK); Cinnamon; Salt; Raising agent: Diphosphates, Sodium carbonates; Gelling agent: Pectins; Wheat starch (WHEAT); Acidity regulator: Potassium citrates, Sodiumcitrates; Acid: Citric acid; Firming agent: Calcium chloride; Yeast.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 870 / 207 |
| Total fat | 5.5 g |
| saturated fat | 3.4 g |
| monounsaturated fat | 1.4 g |
| polyunsaturated fat | 0.5 g |
| Carbohydrates | 36 g |
| of which sugars | 24.6 g |
| Fibres | 2 g |
| Proteins | 2.3 g |
| Salt | 0.2 g |
Contact details
Baker & Baker Netherlands (NL)
Noorderlaan 139, 2030 Antwerpen, Belgium
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer