A white wheat hamburger bun with sesame topping.
WHEAT flour, water, sugar, sunflower oil, SESAME SEEDS (2,3%), glaze (water, vegetable protein, dextrose, starch), yeast, salt, enzyme, flour treatment agent (E300).














Defrost
defrosting (+/- 60 min) at roomtemperature
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1187 / 283 |
| Total fat | 5.2 g |
| saturated fat | 0.7 g |
| Carbohydrates | 49 g |
| of which sugars | 7.9 g |
| Fibres | 2.7 g |
| Proteins | 9.3 g |
| Salt | 0.97 g |