Ingredients
Suiker, boter (MELK), cacaomassa: 13%, TARWEbloem (bevat calcium, ijzer, niacine, thiamine), water, EIpoeder, plantaardige olie, magere MELKpoeder, magere cacaopoeder: 1.5%, zout, rijsmiddel dinatriumdifosfaat, natriumbicarbonaat.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2003 / 480 |
| Total fat | 27.5 g |
| saturated fat | 14.5 g |
| Carbohydrates | 50.4 g |
| of which sugars | 40.1 g |
| Proteins | 6.2 g |
| Salt | 0.5 g |
Preparation
Kant-en-klaar
Contact details
Europastry Central Europe BV
Coulissenweg 1, 7572 PJ Oldenzaal
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer