Ossenhaas tournedos
Ingredients
Beef
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (200 g) | RI*/GDA | |
| Energy (kJ/kcal) | 489 / 116 | 978 / 232 | 12% |
| Total fat | 2.3 g | 4.6 g | 7% |
| saturated fat | 2.1 g | 4.2 g | 21% |
| Carbohydrates | 0.1 g | 0.2 g | |
| of which sugars | 0.1 g | 0.2 g | |
| Proteins | 23.7 g | 47.4 g | 95% |
| Salt | 0.12 g | 0.24 g | 4% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Heat
Verhitten voor consumptie tot gewenste resultaat is bereikt.
Contact details
Bidfood Nederland
Antwoordnummer 2258, 6710 VB Ede
Administrative:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer