Ingredients
Rozenbottel (60%), hibiscus (40%).
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Boil
100°C 200ml + 4-5mins
Contact details
Ekaterra Global Operations B.V.
PO Box 35002, 3005 DA Rotterdam, The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer