milk chocolate suitable for coatings and production of pralines. It contains natural extract of vanilla.
milk chocolate suitable for coatings and production of pralines. It contains natural extract of vanilla.
Ingrediënten: Suiker, cacaoboter, volle melkpoeder [MELK], cacaomassa, emulgator sojalecithine [SOJA], natuurlijk vanille-aroma.
Ingredients: sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier: SOYA lecithin, natural vanilla flavouring.














Galileïstraat 26 - 1704 SE Heerhugowaard - The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 2396 / 575 |
| Total fat | 38.7 g |
| saturated fat | 23.9 g |
| Carbohydrates | 47.9 g |
| of which sugars | 46.9 g |
| Fibres | 2.2 g |
| Proteins | 7.8 g |
| Salt | 0.22 g |