Description
A puff pastry product, ready to fill. A crispy and airy texture associated with a light savoury taste.
Ingredients
WHEAT flour (GLUTEN), palm fat SG, water, salt, tomato powder (EU) 1,3%,free range EGG, herbs of Provence (basil, thyme, fennel, rosemary, bayleaf, marjoram, oregano) (EU) 0,3%
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
To be eaten hot or chilled, after a passage of 4 to 5 minutes in an ovenat 170°C. To be garnished before or after cooking, depending on the typeof appliance.
Contact details
Pidy Gourmet NV
PIDY GOURMET NV - JAAGPAD 2 - 8900 IEPER - BELGIUM
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer