Frozen, breaded product from chicken and turkey meat.
Description
Pre-cooked hamburger made from first-class pork and beef and fine spices and dried vegetables.
Ingredients
40% chicken meat, 25% turkey meat, water, vegetable oils (rapeseed, sunflower), salty, modified starch (corn, wheat), flour (wheat, corn, rice), herbs and spices (celery), glucose syrup, starch (pea, potato), wheat gluten, pea fiber, whey powder (milk), stabilizer (E407), antioxidant (E392), dextrose, onion, bread-crumbs (wheat flour, salt, yeast)
E = door de EU goedgekeurde hulpstof.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
Heat at 220 °C with 30% moisture for approximately 8 minutes.
Fry in pan
Tip: It's best to thaw all frozen products slowly. These cooking times apply to thawed products. Fry for approximately 6 minutes, turning occasionally, over medium heat. Heat the product to at least 74°C (165°F) at the core.
Deep frying
Fry for about 3 minutes in fat or oil at 180 °C.
Contact details
van Loon Group
Postbus 11, 5690 AA Son
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
