Pre-fried grilled light brown strips of kebab meat with fine spices and dried vegetables. Cut: 15x2.5x109 mm.
Omschrijving
Our portioned meat can be used immediately, prepared quickly and can be precisely tailored to the amount of meals. And there is a wide choice: from shawarma strips to satay meat à la minute and from ham strips to beef stew.
Ingrediënten
29% veal, 29% turkey meat, 29% chicken meat, water, soy protein hydrolyzate, herbs and spices, vegetable powder (garlic, onion), salty, glucose syrup, sunflower oil, antioxidant (E325), stabilizer (E451)
E = door EU goedgekeurde hulpstof.
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (75 g) | RI*/GDA | |
| Energy (kJ/kcal) | 694 / 165 | 521 / 124 | 6% |
| Total fat | 10 g | 7.5 g | 11% |
| saturated fat | 3.6 g | 2.7 g | 14% |
| total unsaturated fat | 3.8 g | 2.85 g | |
| trans fat | 0.1 g | 0.1 g | |
| Carbohydrates | 0.8 g | 0.6 g | |
| of which sugars | 0.8 g | 0.6 g | 1% |
| Fibres | 0 g | 0 g | |
| Proteins | 18 g | 13.5 g | 27% |
| Salt | 1.3 g | 0.98 g | 16% |
| sodium | 0.52 g | 0.39 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Bereidingswijze
Bakken in oven
Circa 8 minuten met 50% vocht verwarmen op 160 °C.
Bakken pan
Tip : bij voorkeur alle diepvriesproducten langzaam laten ontdooien. De bereidingstijden gelden voor ontdooide producten. Per 150 gram: circa 3 minuten verhitten op hoog vuur. Product verhitten tot minimaal 74 °C in de kern.
Magnetron
per 150 gram: circa 1,5 minuut verwarmen bij 750 Watt.
Contactgegevens
van Loon Group
Postbus 11, 5690 AA Son
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer