A light, soft burger bun with a rich topping of both black and white sesame seeds.
Description
Our Burger Bun Sesame Mix is a tasteful and stylish choice for anyone who enjoys a premium burger experience. The bun has a soft, fluffy texture and a light, full flavor that pairs perfectly with meat, fish, or vegetarian burgers. What makes this bun truly special is the double topping of black and white sesame seeds.
The sesame mix not only provides an attractive, artisanal look but also a refined taste and a subtle crunch with every bite. Thanks to the combination of classic white sesame and aromatic black sesame, the bun has a luxurious appearance, making it ideal for horeca and foodservice.
The Burger Bun Sesame Mix is strong enough to hold generous fillings and sauces without losing its soft bite.
Ingredients
WHEATflour, water, sugar, vegetable oil (rapeseed), 3.1% SESAME SEED, baker's yeast, WHEAT GLUTEN, baker's salt, flour conditioner (E300)
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Defrost
At -18 degrees Celsius best before: See print on box. Store products in the box in the freezer. Do not place products in the freezer in front of the evaporator, against the side wall or directly on the floor. Defrost: 6 hours before use at room temperature. For best results, remove the bread from the box and let it defrost in the bag. Do not refreeze after defrosting. After defrosting and when kept at a constant room temperature, the bread can be used for up to three days, but we recommend consuming it as soon as possible after defrosting. Do not refrigerate bread after defrosting. After opening the packaging, close it tightly.
Contact details
Bakkerij Kamstra BV
Grindweg 134 8471 EM Wolvega
Customer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
