A spicy half red Jalapeño pepper filled with creamy cheese.
Half, red jalapeño peppers, filled with a cream cheese preparation. Spicy and spicy taste thanks to the marinated red jalapeño peppers.
Coating (WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin,folic acid, thiamin), WHEAT starch, RYE flour, WHEAT GLUTEN, salt, yeast, raising agent (E450, E500), emulsifier (E472c)), jalapeno pepper (25%; red jalapeno peppers, water, salt, acid (E260)), CREAM CHEESE (23%), water, modified starch, MILK protein, salt, citrus fibre, thickener (E461), acid (E330), spice (chili).
GMO free: Yes
Irradiated: No














Deep frying
Heat the oil to 175°C. Cook for around 3.5 minutes until golden. Let the product 2 minutes rest before serving.
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 825 / 197 |
| Total fat | 7.5 g |
| saturated fat | 5.2 g |
| Carbohydrates | 25 g |
| of which sugars | 3.6 g |
| Fibres | 2.5 g |
| Proteins | 6 g |
| Salt | 1.2 g |