Crème Paté met Groene Peper 500g
Ingredients
32% varkenslever, kippenvet, 19% kippenvlees, water, 2% groene peper, zout, rijstmeel, antioxidant (E301, E326), emulgator (E472c), ui, MELKEIWIT, specerijen, verdikkingsmiddel (E407, E410), dextrose, tomaten, stabilisatoren (E450, E452), gistextract, conserveermiddelen (E250, E261), varkensgelatine
E = door EU goedgekeurde hulpstoffen
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (25 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1160 / 279 | 290 / 70 | 3% |
| Total fat | 23 g | 5.8 g | 8% |
| saturated fat | 9.5 g | 2.4 g | 12% |
| trans fat | 0.1 g | 0 g | |
| Carbohydrates | 6 g | 1.5 g | 1% |
| of which sugars | 2 g | 0.5 g | 1% |
| Fibres | 0.5 g | 0.1 g | |
| Proteins | 13 g | 3.3 g | 7% |
| vegetable protein | 0 g | 0 g | |
| animal protein | 13 g | 3.3 g | |
| Salt | 1.84 g | 0.46 g | 8% |
| sodium | 0.736 g | 0.18 g | |
| added sugar | 0.3 g | 0.1 g | |
| salt added | 1.5 g | 0.38 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
No preparation required
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer