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Dim Sum Chef
Vollständige Produktspezifikation

Classic Selection 105 stuks

EAN:8712445030352 CE

Item number:335-00

TM:NL

Mix of three classic Dim Sum of pork, shrimps and vegetables.

    Frozen

    Beschreibung

    These three classic Dim Sum and most popular steamed Dim Sum in Canton and Hong Kong are prepared with traditional recipes. The Har Kau is prepared with a translucent rice dough filled with pork, shrimps and bamboo shoots. Hsiao Long Pao is a parcel of pork and vegetables with a touch of ginger. Shao Mai is a dumpling of pork, shrimps and Chinese mushroom topped with chili.

    Zutaten

    Hsiao Long Pao (41% pork, WHEAT flour (GLUTEN), water, onion, 5% pakchoi, sugar, salt, potato starch, 0.5% ginger, SOYsauce (water, SOYbeans, salt, sugar, WHEAT flour (GLUTEN), WHEAT flour (GLUTEN), mushroom extract), vegetable oil (SESAME, SOY), white pepper), Har Kau (23% SHRIMP (CRUSTACEANS), WHEAT starch, water, 16% pork, potato starch, 3.9% bamboo, tapioca starch, sugar, salt, vegetable oil (SESAME, SOY), white pepper), Shao Mai (55% pork, water, WHEAT flour (GLUTEN), 6% Chinese mushrooms, 5% SHRIMP (CRUSTACEANS), potato starch, sugar, WHEAT GLUTEN, salt, vegetable oil (SESAME, SOY), acidity regulatorL: E500ii, white pepper, tomato paste, colouring: E160b, ground chilies)

    GMO-frei: Ja

    Bestrahlt: Nein

    Allergene

    Logo Mit: gluten containing grain
    gluten containing grain
    Logo Mit: crustacean and shellfish
    crustacean and shellfish
    Logo Ohne: egg
    egg
    Logo Ohne: fish
    fish
    Logo Ohne: peanuts
    peanuts
    Logo Mit: soy
    soy
    Logo Ohne: milk
    milk
    Logo Ohne: tree nuts
    tree nuts
    Logo Ohne: celery
    celery
    Logo Ohne: mustard
    mustard
    Logo Mit: sesame
    sesame
    Logo Ohne: sulphite
    sulphite
    Logo Ohne: lupine
    lupine
    Logo Ohne: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)
    Energy (kJ/kcal)864 / 205
    Total fat7.9 g
    saturated fat3 g
    Carbohydrates21 g
    of which sugars2.8 g
    Proteins12 g
    Salt1.13 g

    gemiddelde van 3 producten.

    Zubereitung

    Stomen

    10 minutes above boiling water

    Kontaktdetails

    Dim Sum Chef

    Smederij 25

    Diese Spezifikation stammt aus der Datenbank von PS in foodservice.

    Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss

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