Meringue Traditionnel
The meringues of Didess are made of whipped foam based on egg white and sugar, which are dried in the oven.The meringues are super delicious with coffee or tea, but are also perfect as decoration of a dessert.
Sugar 67%, PROTEIN, preservative (E202), thickening agent (E412, E415).














No preparation required
Didess' meringues are made of whipped foam based on based on egg whites and sugar, which are dried in the oven. The meringues are super delicious with coffee or tea, but also fit perfect as a dessert decoration.
Cette spécification provient de la base de données de PS in foodservice.
Le fabricant de ce produit est responsable de l'exactitude des données. Clause de non-responsabilité
| Product | After preparation | |
|---|---|---|
| Per 100 (g) | Per 100 (g) | |
| Energy (kJ/kcal) | 1187 / 284 | 1186 / 283 |
| Total fat | 0.1 g | 0 g |
| saturated fat | 0 g | 0 g |
| Carbohydrates | 66.8 g | 68.2 g |
| of which sugars | 66.8 g | 66.7 g |
| Proteins | 3.6 g | 3.4 g |
| Salt | 0.28 g | 0.13 g |