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Carte d'Or
Complete product specification

Carte d'Or Schepijs FOH Karamel Bak 5,5L

EAN:08000920808061 CE

08712100744969 PALLET

Item number:000

TM:NLBE

CO2 emissions:Farm-To-Farm

    Ingredients

    S: Reconstituted skimmed MILK, sugar, caramelised sugar syrup (7%), glucose syrup, glucose-fructose syrup, coconut fat, sweetened condensed skimmed MILK, whey solids (MILK), emulsifier (mono- and diglycerides of fatty acids), BUTTER fat, skimmed MILK powder or concentrate, stabilisers (guar gum, locust bean gum, carrageenan), humectant (sorbitol), flavourings (with BARLEY, MILK). May contain: soy and nuts. Contains barley, cereals containing gluten and milk. May contain almonds, hazelnut, nuts, pistachio nuts, soybeans and walnuts. Free from Irradiation and Meat.

    Allergens

    Logo With: gluten containing grain
    gluten containing grain
    Logo Without: crustacean and shellfish
    crustacean and shellfish
    Logo May contain spores: egg
    egg
    Logo Without: fish
    fish
    Logo Without: peanuts
    peanuts
    Logo May contain spores: soy
    soy
    Logo With: milk
    milk
    Logo May contain spores: tree nuts
    tree nuts
    Logo Without: celery
    celery
    Logo Without: mustard
    mustard
    Logo Without: sesame
    sesame
    Logo Without: sulphite
    sulphite
    Logo Without: lupine
    lupine
    Logo Without: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)Per portion (50 g)RI*/GDA
    Energy (kJ/kcal)894 / 215447 / 1075%
    Total fat7.3 g3.7 g5%
    saturated fat6.6 g3.3 g17%
    Carbohydrates34 g17 g7%
    of which sugars28 g14 g16%
    Fibres0.5 g0.5 g
    Proteins2.9 g1.4 g3%
    Salt0.15 g0.07 g1%

    *Reference-intake of an average adult (8400kJ/2000kcal).

    Quality marks & features

    GREEN DOT

    Contact details

    Unilever Nederland, Carte d'Or

    Postbus 160, 3000 AD Rotterdam

    Consumer Support:

    www.ola.nl

    0800-2356524

    This specification comes from the database of PS in foodservice.

    The manufacturer of this product is responsible for the accuracy of the data. Disclaimer