Foodbook by PS in foodserviceFoodbook by PS in foodservice
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Become a customer
    In packaging
    In packaging

    milk chocolate of superior quality, suitable for the production of moulded objects, empty bodies, eggs and bars. It contains natural extract of vanille.

      Ingredients

      Sugar, whole MILK powder, cocoa butter, cocoa mass, skimmed MILK powder, emulsifier: SOYA lecithin, natural extract of vanilla.

      Allergens

      Logo Without: gluten containing grain
      gluten containing grain
      Logo Without: crustacean and shellfish
      crustacean and shellfish
      Logo Without: egg
      egg
      Logo Without: fish
      fish
      Logo Without: peanuts
      peanuts
      Logo With: soy
      soy
      Logo With: milk
      milk
      Logo Without: tree nuts
      tree nuts
      Logo Without: celery
      celery
      Logo Without: mustard
      mustard
      Logo Without: sesame
      sesame
      Logo Without: sulphite
      sulphite
      Logo Without: lupine
      lupine
      Logo Without: molluscs
      molluscs

      Contact details

      Dobla

      Galileïstraat 26 - 1704 SE Heerhugowaard - The Netherlands

      Consumer Support:

      www.dobla.com

      0031 72 57 60 777

      This specification comes from the database of PS in foodservice.

      The manufacturer of this product is responsible for the accuracy of the data. Disclaimer

      Nutrients

      Product
      Per 100 (g)
      Energy (kJ/kcal)2309 / 553
      Total fat34.2 g
      saturated fat21 g
      Carbohydrates52.2 g
      of which sugars51.6 g
      Fibres1.6 g
      Proteins8.5 g
      Salt0.26 g
      Irca
      Volledige productspecificatie

      Dobla - RENO CONCERTO CIOCCOLATO AL LATTE 30% 15 - 15000g

      EAN:8054342922171 CE

      Item number:01982474

      TM:BENL