Original Japanese teriyaki sauce
Description
Classic teriyaki sauce with hon mirin and sake according to authentic Japanese recipes.
Ingredients
Water, soy sauce (water, soybeans, wheat, salt), sugar, sweet rice wine (glucose syrup, water, sugar, sake, vinegar, salt), modified corn starch, salt, onion, garlic, natural flavours, flavour enhancer (E621), food acid (citric acid)
Produced in a facility that also processes peanuts.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 663 / 159 |
| Total fat | 0.1 g |
| saturated fat | 0 g |
| monounsaturated fat | 0.1 g |
| polyunsaturated fat | 0 g |
| trans fat | 0 g |
| Carbohydrates | 37.1 g |
| of which sugars | 31.6 g |
| Fibres | 0 g |
| Proteins | 2.3 g |
| Salt | 5 g |
| sodium | 2 g |
| added sugar | 24.5 g |
Contact details
Yama Products B.V.
www.yama.nl
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer