Pre proved deep frozen Danish Pastry
Ingredients
WHEAT flour, margarine (palm oil, rapeseed oil, coconut oil, water, emulsifier (E471), salt, acidity regulator (E330), natural flavouring substance, natural flavouring, vitamin A), raspberry filling: (22,0%) (raspberries (13,0%), sugar, water, starch, gelling agent (E418), acidity regulator (E330, E331iii)), water, sugar, pasteurized EGG, yeast, WHEAT gluten, sugar glaze (water, glazing agent (E953), sugar, gelling agent (E406), acidity regulator (E330)), potato and WHEAT starch, ALMOND paste (ALMONDS, sugar, water), stabilizer (E440), salt, WHEAT malt flour, natural flavouring, flour treatment agent (alpha-amylase, E300, transglutaminase, xylanase), glaze (sugar, water, dried glucose syrup). May contain traces of: sesame seeds, hazelnuts, pecan nuts.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
Bake at 170-190 °C for +/- 18 min
Contact details
Lantmannen Unibake Londerzeel
Nijverheidsstraat 3, 1840 Londerzeel
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
