Ingredients
24% WHEAT flour, chicken meat, water, free-range EGG, green cabbage, rapeseed oil, pasteurized MILK, pork, extruded corn grits, millet, WHEAT GLUTEN, linseed, SOY grits, sunflower seeds, yeast, salt, free-range EGG yolk, iodized salt, preservative (E202, E211, E250, E260, E261, E262), garlic, shea fat, SOY flour, vinegar, anchovies (FISH), sugar, WHEAT malt flour, acidity regulator (E330, E331), dextrose, acidity regulator (E326), WHEAT starch, flour treatment agent (E300), emulsifier (E471, E476), stabilizer (E450), fully hardened rapeseed oil, spice extract (juniper, nutmeg, black pepper), starter culture, flavorings, MUSTARD seed, chives, thickener (E415), natural flavoring, parsley, vitamin D2, antioxidant (E301), coloring (E150a, E160a), pepper, microbial rennet, turmeric, smoke. May contain: Sesame
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1024 / 245 |
| Total fat | 12 g |
| saturated fat | 2.4 g |
| Carbohydrates | 20 g |
| of which sugars | 1.1 g |
| Fibres | 1.6 g |
| Proteins | 12 g |
| Salt | 1.18 g |
Contact details
The Bread Office
Marconistraat 8, 8912 AX Leeuwarden
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer