ROOM, stabilisator: carrageen














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 1409 / 337 |
| Total fat | 35 g |
| saturated fat | 25 g |
| Carbohydrates | 3 g |
| of which sugars | 3 g |
| Proteins | 2.3 g |
| Salt | 0.08 g |
Voor koken en opkloppen. Optimale verwerkingstemperatuur tussen +2°C en +7C.
PO Box 640, 3800 AP Amersfoort The Netherlands
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
EAN:05410488822042 CE
05410488821595 HE
Item number:0747257
TM:NL