Wild Berries Mousse
Omschrijving
Vanilla cake topped with a cheesecake mousse of six different forest fruits, topped with a red berry and white chocolate genache, topped with white chocolate shavings.
Ingrediënten
34.2% Forest fruit puree (strawberry, redcurrant, cassis, blackberry, sugar, raspberry, blueberry, water, elderberry), CHEESE, sugar, 6.3% white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), 4.5% sponge cake disc (WHEAT flour, sugar, EGG, water, EGG white, glucose syrup, stabilisers (E420, E477), emulsifiers (E472, E477), pea flour, potato starch, MILK proteins, salt, raising agents (E450, E500), natural flavourings), CREAM, glucose syrup, starch, water, 1.1% white chocolate chips (sugar, cocoa butter, whole MILK powder, skimmed MILK powder, LACTOSE, WHEY powder, emulsifier (E322SOYA, natural vanilla flavouring), modified starch, WHEY powder, gelatine (beef), palm fat, salt, gelling agent (Pectins), concentrated lemon juice, stabiliser (E407), low-fat CURD CHEESE in powder, low-fat MILK powder, emulsifiers (E472, E477)
May contain traces of HAZELNUT, ALMOND, WALNUT, SESAME, PISTACHIO
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contactgegevens
Deze specificatie komt uit de database van PS in foodservice.
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