Dessert glasses cheesecake-raspberry
- IDDSI: 7. Regular easy to chew
Description
Cheesecake with raspberry jelly and crumble in a dessert glass.
Ingredients
29% cream cheese (cheese (milk), Salt), 13% raspberry puree (83% raspberries, Water), cream (Cream (Milk), stabilizer: carrageenan), neutral jelly (glucose syrup, Water, Gelling Agent, E401, E407, E440, E415, food acid (E330), natural flavour, Acidity regulator E331, E341, Preservative (E202)), sugar, pasteurised egg-white (egg white, Stabilizers E412, E415 ), pasteurized egg yolk, wheat flour (gluten), Butter (milk), pasteurized whole eggs, glucose syrup, gelatin, natural vanilla flavour
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (89 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1068 / 256 | 951 / 228 | 11% |
| Total fat | 15.6 g | 13.9 g | 20% |
| saturated fat | 10.1 g | 9 g | 45% |
| Carbohydrates | 23.6 g | 21 g | 8% |
| of which sugars | 17.6 g | 15.7 g | 17% |
| Fibres | 0.73 g | 0.6 g | |
| Proteins | 5.04 g | 4.5 g | 9% |
| Salt | 0.44 g | 0.39 g | 7% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Contact details
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer