Powder for the preparation of soft ice cream with 21% fat.
Ingredients
45% sugar, 25% skimmed MILKpowder, 15% BUTTER oil, WHEY powder, cream powder (MILK), maltodextrin, stabilizer E401, stabilizer E466(i), MILK powder, emulsifier E471, stabilizer E450(iii), aroma (cream) (MILK), anti-caking agent E551, raising agent E500(ii), colouring agent E160a (carotene)
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Contact details
NIC Foodservice B.V.
Coenecoop 27, 2741 PG Waddinxveen, Nederland
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer