Frozen Part baked white Baguette to baked
wheatflour , water, yeast, iodized salt, maltflour (wheat), flour treatment agent (ascorbic acid)
Extra-ingrediënten:
- <0.01% enzymen = proces hulpstof niet op declaratie (herkomst België)
- <0.01 antiklontermiddel (E535) = proces hulpstof niet op declaratie (herkomst China)
GMO free: Yes
Irradiated: No














Bake in oven
Place the (defrosted) product in a pre-heated oven at 220°C (gas mark 6-7) and bake for 8-10 minutes until the crust is golden brown in colour.
Professor Asserweg 16A, 5144 NC Waalwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (35 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1076 / 257 | 377 / 90 | 5% |
| Total fat | 0.8 g | 0.3 g | |
| saturated fat | 0.1 g | 0 g | |
| monounsaturated fat | 0.1 g | 0 g | |
| polyunsaturated fat | 0.4 g | 0.1 g | |
| trans fat | 0.01 g | 0 g | |
| Carbohydrates | 52 g | 18.2 g | 7% |
| of which sugars | 0.8 g | 0.3 g | |
| Fibres | 2.6 g | 0.9 g | |
| Proteins | 8.5 g | 3 g | 6% |
| vegetable protein | 8.5 g | 3 g | |
| animal protein | 0 g | 0 g | |
| Salt | 1 g | 0.35 g | 6% |
| sodium | 0.4 g | 0.14 g | |
| added sugar | 0 g | 0 g | |
| salt added | 0.98 g | 0.34 g | |
1 plakje / sneetje stokbrood is ca. 20 gram. Door het gebruik van natuurlijke grondstoffen kunnen de voedingswaardegegevens enigszins afwijken van de werkelijkheid.
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:8718469816859 HE
Item number:18063
TM:NL