Frozen Part baked white baguette with oregano to baked
wheatflour , water, yeast, iodized salt, olive oil, oregano, dextrose, maltflour (wheat), flour treatment agent (ascorbic acid)
Extra ingrediënten:
- 0.01% enzymen = proces hulpstof niet op declaratie (herkomst België)
- 0.01% plantaardige olie (koolzaad) = proces hulpstof niet op declaratie (herkomst Nederland, Duitsland)
- <0.01% antiklontermiddel (E535) = proces hulpstof niet op declaratie (herkomst China)
GMO free: Yes
Irradiated: No














Bake in oven
Het (ontdooide) product in een voorverwarmde oven, op 220°C (gasovenstand 6-7), in 8 tot 10 minuten afbakken, totdat de korst een mooie goudbruine kleur verkregen heeft.
Professor Asserweg 16A, 5144 NC Waalwijk
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (20 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1102 / 263 | 220 / 53 | 3% |
| Total fat | 1.5 g | 0.3 g | |
| saturated fat | 0.2 g | 0 g | |
| monounsaturated fat | 0.6 g | 0.1 g | |
| polyunsaturated fat | 0.4 g | 0.1 g | |
| trans fat | 0.01 g | 0 g | |
| Carbohydrates | 52 g | 10.4 g | 4% |
| of which sugars | 1 g | 0.2 g | |
| Fibres | 2.7 g | 0.5 g | |
| Proteins | 8.4 g | 1.7 g | 3% |
| vegetable protein | 8.4 g | 1.7 g | |
| animal protein | 0 g | 0 g | |
| Salt | 1 g | 0.2 g | 3% |
| sodium | 0.4 g | 0.08 g | |
| added sugar | 0.19 g | 0 g | |
| salt added | 0.96 g | 0.19 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:8718469816866 HE
Item number:18064
TM:NL