Bonduelle Sous vide White Beans offer a soft and creamy texture, as the beans are steam-cooked under high pressure. They retain their natural color and firm bite, making them suitable for both cold and warm dishes. These beans are perfect for use in soups, salads, stews, or as a delicious side dish. The white beans fit a gluten-free, lactose-free, vegetarian, and vegan diet. The product is packed in 3 cans of 4 liters. Explore other Bonduelle sous vide products as well.