Skimmed MILK, CREAM, strawberry puree 10%, sugar, glucose syrup, LACTOSE and MILK protein, water, dextrose, calcium carbonate, emulsifier: mono- and diglycerides of fatty acids; stabilisers: locust bean gum, guar gum; acidity regulator: citric acid; colouring foods: red beetroot juice concentrate, carrot concentrate; natural strawberry flavouring, natural bourbon vanilla flavouring.














| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 698 / 166 |
| Total fat | 5.6 g |
| saturated fat | 3.9 g |
| Carbohydrates | 26 g |
| of which sugars | 21 g |
| Proteins | 2.7 g |
| Salt | 0.15 g |
| calcium | 300 mg |
Gierlebaan 100-2460 Tielen (Belgium)
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer