Salted Julienne French fries skin on with a crisp coating, prefried and quick frozen
- IDDSI: 7. Regular easy to chew
Ingredients
Potatoes (89%), coating (modified starch, rice flour, dextrin, starch, turmeric powder, thickener (xanthan gum), colour (paprika extract)), sunflower oil (5%), salt.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Quality marks & features
Preparation
Bake in oven
Preheat the oven to 200°C. Spread the product in one layer on a baking tray and put the tray in the middle of the oven. Cook the product for 11 minutes.
Deep frying
Preheat the frying oil to 175 ° C. Cook 1/2 basket of product for approximately 2:30 minutes.
Contact details
McCain Foodservice SolutionsCustomer Support:
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