Bresc Grilled Bell Pepper & Curry Sauce is a swicy (= sweet & spicy) cold sauce with 40% coarse vegetable and fruit garnish of grilled bell pepper and mango with ginger, curry, and spicy red habanero.
Omschrijving
Bresc Grilled Bell Pepper & Curry Sauce is a plant-based, rich cold sauce with 40% coarse fruit and vegetable garnish, combining sweet grilled bell pepper and mango with ginger, aromatic curry and spicy red habanero, giving dishes a sweet and spicy twist. The grilled yellow peppers provide a full, sweet flavour and a coarse, recognisable texture. The combination of mango, orange zest and ginger brings freshness and a sweet, fruity accent, while the red habanero and the spicy notes of curry add spice. With its creamy texture and balanced flavour, Bresc grilled bell pepper & curry sauce is the ideal culinary convenience sauce to set you apart. Use it as a rich dressing, flavourful base or finishing touch for salads, bowls, (vegan) street food and chicken or vegetarian dishes.
Ingrediënten
Emulsified sauce (44,6%) (rape oil, water, vinegar, sugar, MUSTARD (water, MUSTARD seed, vinegar, salt, sugar, spices), modified potato starch, sea salt, thickener (guar gum, xanthan gum), preservative (potassium sorbate)), grilled bell pepper (30%), mango puree (5%), fried onion (onion, sunflower oil), sugar, ginger (2%), curry powder (2%) ((curry (turmeric, fenugreek, caraway, ginger, CELERY), spices (coriander, pepper, cumin, allspice, nutmeg, fennel seeds), lovage), sea salt (1,7%), garlic, orange peel (1%), lemon juice, sunflower oil, habanero pepper (0,3%), cumin, turmeric, coriander seeds, lovage (0,3%), citrusfiber, antioxidant (rosemary extract, ascorbic acid), stabilizers (guar gum, xanthan gum), preservative (potassium sorbate).
GMO vrij: Ja
Doorstraald: Nee
Allergenen
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Keurmerken & kenmerken
Contactgegevens
Bresc B.V.
Jakobsstaf 6, 4251 LW Werkendam
Customer Support:Deze specificatie komt uit de database van PS in foodservice.
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