92% quartered sweetcorn on cob, vegetable oils (rapeseed, sunflower), spices, cane sugar, onion powder, tomato powder, lemon juice.














Airfryer
Cooking instructions: Airfryer: Remove outer box. Place the corn ribs on parchment paper. Place in the centre of a preheated airfryer at 200°C for 12 minutes, turning halfway through cooking time. Remove from airfryer and leave to stand for 1 minute before serving.
Cooking instructions: Professional oven: Remove outer box. Place the corn ribs on parchment paper onto a baking tray. Place on the middle shelf of a preheated oven at 200°C for 12 minutes, turning halfway through cooking time. Remove from oven and leave to stand for 1 minute before serving.
Antwoordnummer 454, NL-4800 VB Breda
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
| Product | |
|---|---|
| Per 100 (g) | |
| Energy (kJ/kcal) | 407 / 157 |
| Total fat | 7.9 g |
| saturated fat | 1 g |
| Carbohydrates | 12.7 g |
| of which sugars | 7 g |
| Fibres | 10.8 g |
| Proteins | 3.2 g |
| Salt | 0.11 g |