
Katjangsaus Extra Heet
Een licht rood/bruine pittige tomatensaus met pinda en tekening van fijne peterselie
Water, sugar, 16% tomato puree, rapeseed oil, sambal ( ground red peppers, salt, acidity regulator: acetic acid, preservative:sodium benzoate), mustard: (water, mustard seeds, natural vinegar, salt, sugar, turmeric), 7% peanuts, natural vinegar, modified maize starch, garlic, sea salt, parsley, preservatives:(potassium sorbate, sodium benzoate), thickeners: (xanthan gum, guar gum), garlic extract, food acid: citric acid, spice extract, antioxidant: E385
GMO vrij: Ja
Doorstraald: Nee














Dosage
Einsteinpark 12 2171 TX Sassenheim
Deze specificatie komt uit de database van PS in foodservice.
De producent van dit product is verantwoordelijk voor de juistheid van de gegevens. Disclaimer
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (15 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1145 / 275 | 172 / 41 | 2% |
| Total fat | 17.1 g | 2.6 g | 4% |
| saturated fat | 1.4 g | 0.2 g | 1% |
| monounsaturated fat | 11 g | 1.7 g | |
| polyunsaturated fat | 4.1 g | 0.6 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 25.6 g | 3.8 g | 1% |
| of which sugars | 20.5 g | 3.1 g | 3% |
| Fibres | 2.5 g | 0.4 g | 1% |
| Proteins | 3.5 g | 0.5 g | 1% |
| Salt | 2.1 g | 0.3 g | 5% |
| sodium | 0.84 g | 0.13 g | 5% |
| added sugar | 18.8 g | 2.8 g | |
| salt added | 0.9 g | 0.1 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
EAN:08716769014166 CE
08716769314167 HE
Item number:V001416
TM:NL