Ronde Focaccia met een diameter van 10cm, gebakken en diepgevroren.
Ingredients
wheat flour type “0” (contains soy and mustard), water, refined durum wheat semolina, extra virgin olive oil, salt, sourdough powder (dried wheat sourdough, yeast (Saccharomyces cerevisiae), antioxidant: E300), bread improver (wheat flour, antioxidant: E300, enzymes (wheat)), Surface brushed with sunflower oil
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (75 g) | RI*/GDA | |
| Energy (kJ/kcal) | 1468 / 347 | 1101 / 260 | 13% |
| Total fat | 3.2 g | 2.4 g | 3% |
| saturated fat | 0.5 g | 0.4 g | 2% |
| Carbohydrates | 67 g | 50.3 g | 19% |
| of which sugars | 1.9 g | 1.4 g | 2% |
| Fibres | 3.1 g | 2.3 g | |
| Proteins | 11 g | 8.3 g | 17% |
| Salt | 1.2 g | 0.9 g | 15% |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
Bake in oven
Warm de Broodjes enkele minuten op in oven of grill (250°C), voor een betere smaak en textuur.
No preparation required
Contact details
Van Tol Convenience Food bv
Uilenwaard 23, 5236 WB 's-Hertogenbosch
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer