Curry ketchup Jerrycan van 10 kg
Description
Curry ketchup Jerrycan van 10 kg voor Kern
Ingredients
Water, tomato paste, glucose-fructose syrup, vinegar, modified maize starch, salt, curry spices (mustard), flavour enhancer: monosodium glutamate, colour: caramel, liquorice powder, acid: citric acid, preservative: E211, thickener: guar gum, sweeteners: aspartame* and saccharin
E= by EU approved additive. *Contains a source of phenylalanine.
GMO free: Yes
Irradiated: No
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (ml) | Per portion (15 ml) | RI*/GDA | |
| Energy (kJ/kcal) | 320 / 75 | 48 / 11 | 1% |
| Total fat | 0.4 g | 0.1 g | |
| saturated fat | 0.3 g | 0 g | |
| trans fat | 0 g | 0 g | |
| Carbohydrates | 17 g | 2.6 g | 1% |
| of which sugars | 11 g | 1.7 g | 2% |
| Fibres | 1 g | 0.2 g | |
| Proteins | 0.7 g | 0.1 g | |
| vegetable protein | 0.7 g | 0.1 g | |
| animal protein | 0 g | 0 g | |
| Salt | 1.9 g | 0.29 g | 5% |
| sodium | 0.75 g | 0.11 g | |
| added sugar | 7.2 g | 1.1 g | |
| salt added | 1.9 g | 0.29 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Preparation
No preparation required
Contact details
Sligro Food Group
Corridor 11, NL - 5466 RB Veghel
This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer