Ingredients
Chicken (42%), water, breadcrumbs (WHEAT flour, water, salt and yeast), WHEAT flour, SOY protein, refined sunflower oil, WHEAT gluten, cornstarch, aroma (contains MILK and SOY), salt, modified starch, raising agents (E450, E500), WHEAT starch, spices.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Bake in oven
OVEN: Cook from frozen. Preheat the oven to 200 °C (top and bottom heat). Place the nuggets on the middle shelf and cook for 14 minutes, turning them over halfway through.
Fry in pan
INSTRUCTIONS: PAN: Straight from the freezer: Fry in plenty of hot oil (180 °C) for 2-2.5 minutes until golden brown. Fry a few nuggets at a time.
Deep frying
INSTRUCTIONS: DEEP FRYER (recommended): Straight from the freezer: Fry in plenty of hot oil (180 °C) for 2-2.5 minutes until golden brown. Fry a few nuggets at a time.
Airfryer
AIR FRYER: Preheat the air fryer to 200 °C for 3 minutes. Remove the nuggets from the freezer and packaging, and place them in the air fryer in a single layer without overlapping. For a 1200 W appliance, cook for 10-12 minutes at 200 °C.
Contact details
Audens Food S.A.
c/Jordi Camp, 25. 08403 Granollers. Spain/Spanje/ España/Espanha/Spanien/Spagna/Espagne/Spania
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
