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SALOMON FoodWorld
Complete product specification

Noodle Stick Pad Thai

EAN:04004074846973 CE

04004074846942 HE

Item number:8469700

TM:NLBE

CO2 emissions:Farm-To-Farm

    Ingredients

    Rijstnoedels (39 %) (rijstvlokken, tapiokameel, water, zout), tofu (9 %) (SOJAMELK, verstevigingsmiddel E516), suiker, CASHEWNOTEN (8 %), tamarindesap, bieslook, water, tomaten, koriander, rijstebloem, suikerrietazijn, chili, SOJA-olie, ANSJOVIS, rettich, knoflook, zout, TARWEBLOEM, SOJABONEN, brandewijnazijn, TARWEZETMEEL, rijsmiddelen (natriumcarbonaten, difosfaten), verdikkingsmiddel (guarpitmeel), specerijen (bevat SELDERIJ).

    Allergens

    Logo With: gluten containing grain
    gluten containing grain
    Logo Without: crustacean and shellfish
    crustacean and shellfish
    Logo Without: egg
    egg
    Logo With: fish
    fish
    Logo Without: peanuts
    peanuts
    Logo With: soy
    soy
    Logo Without: milk
    milk
    Logo With: tree nuts
    tree nuts
    Logo With: celery
    celery
    Logo Without: mustard
    mustard
    Logo Without: sesame
    sesame
    Logo Without: sulphite
    sulphite
    Logo Without: lupine
    lupine
    Logo Without: molluscs
    molluscs

    Nutrients

    Product
    Per 100 (g)
    Energy (kJ/kcal)1140 / 272
    Total fat12 g
    saturated fat2.2 g
    Carbohydrates34 g
    of which sugars16 g
    Fibres1.6 g
    Proteins6.2 g
    Salt1.5 g

    Preparation

    Product bevroren bereiden. Combistomer met droge hitte: Op 160 °C ca. 5 min. Oven (voorverwarmde): Op 160 °C ca. 8 min.

    Contact details

    SALOMON FoodWorld GmbH

    SALOMON FoodWorld GmbH Nordring 13 63762 Gro0ostheim Germany

    Consumer Support:

    This specification comes from the database of PS in foodservice.

    The manufacturer of this product is responsible for the accuracy of the data. Disclaimer