Sorbet Mango
- Vegan
Beschreibung
Mango sorbet
Zutaten
Water, 31% mango, sugar, 5% mango pieces, dextrose, glucose, 3.7% passion fruit juice, stabilizer (E461, E440, E410), citric acid
Declaration on the label: Ingredients: Water, 36% mango of which 5% mango pieces, sugar, dextrose, glucose, 3,7% passion fruit juice, stabilizer (E461, E440, E410), citric acid
GMO-frei: Ja
Bestrahlt: Nein
Allergene
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Nutrients
| Product | |||
|---|---|---|---|
| Per 100 (g) | Per portion (100 g) | RI*/GDA | |
| Energy (kJ/kcal) | 537 / 126 | 537 / 126 | 6% |
| Total fat | 0 g | 0 g | |
| saturated fat | 0 g | 0 g | |
| Carbohydrates | 31.6 g | 31.6 g | 12% |
| of which sugars | 31.6 g | 31.6 g | 35% |
| Proteins | 0 g | 0 g | |
| Salt | 0 g | 0 g | |
*Reference-intake of an average adult (8400kJ/2000kcal).
Zubereitung
Geen bereiding noodzakelijk
Kontaktdetails
La Venezia ijs B.V.
Platinawerf 16, 6641 TL Beuningen
Customer Support:Diese Spezifikation stammt aus der Datenbank von PS in foodservice.
Für die Richtigkeit der Angaben ist der Hersteller dieses Produktes verantwortlich. Haftungsausschluss