Rainbow Mix 126 grm | PS in foodservice

Description

Tony's Chocolonely - samen maken we een einde aan uitbuiting in cacao.

Bij Tony's willen we een einde maken aan uitbuiting in cacao. Niet alleen de cacao in onze chocolade, maar alle chocolade wereldwijd. Hoe meer mensen hiervoor kiezen en ons verhaal delen, hoe eerder we de industrie kunnen veranderen. Uiteindelijk bepaal jij, doe je mee?

Tony's Chocolonely - Chocolademakers sinds 2005

Ingredients

Milk chocolate: sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (lecithins (SOYA)). Dark milk chocolate pretzel toffee: sugar, cocoa mass, whole MILK powder, cocoa butter, 7% pretzel pieces (WHEAT flour, sunflower oil, salt, WHEAT malt flour, yeast, acidity regulator (sodium hydroxide)), 2.8% caramel (sugar, glucose syrup), sea salt, emulsifier (lecithins (SOYA)). Milk chocolate hazelnut: sugar, whole MILK powder, cocoa butter, cocoa mass, 10% HAZELNUT, emulsifier (lecithins (SOYA)). Dark chocolate with almonds and sea salt: cocoa mass, sugar, 10% ALMONDS, cocoa butter, 0.5% sea salt, emulsifier (lecithins (SOYA)). Milk chocolate nougat: sugar, whole MILK powder, cocoa butter, cocoa mass, 10% nougat (cane sugar, glucose syrup, ALMOND, potato starch, honey, cocoa butter, EGG white), emulsifier (lecithins (SOYA)). Milk chocolate caramel with sea salt: sugar, whole MILK powder, cocoa butter, cocoa mass, 10% caramel (sugar, glucose syrup, butter (MILK), cream (MILK)), 0.5% sea salt, emulsifier (lecithins (SOYA)). Dark chocolate: cocoa mass, sugar, cocoa butter, low-fat cocoa powder, emulsifier (lecithins (SOYA)). White chocolate with raspberry and popping sugar: sugar, cocoa butter, whole MILK powder, 3% freeze-dried raspberry, 2% popping sugar (glucose syrup, sugar, natural gas (carbon dioxide)), emulsifier (lecithins (SOYA)). ALLERGENS ARE HIGHLIGHTED IN BOLD FOR EACH FLAVOUR. MAY CONTAIN GLUTEN, EGG, MILK AND NUTS.