Croissant Butter Blend Pre-proved 70G
Description
The Plain Croissant 70g is part of Le Delizie line, which contains our classic croissants made with a mélange dough. The plain croissant has a light, soft dough with a delicate hint of butter. The mélange pastry composed of a skillful mix of margarine and butter, makes this product unique, flaky/crumbly on the outside and soft on the inside.
The small carton and space-saving bags also offer storage practicality and cold storage space savings.
Ingredients
Flour (WHEAT), water, vegetable oils and fats (palm, sunflower), sugar, yeast, butter (MILK) (2%), WHEAT gluten, salt, EGG, flour treatment agent (ascorbic acid), natural flavour, enzymes.
Allergens
gluten containing grain
crustacean and shellfish
egg
fish
peanuts
soy
milk
tree nuts
celery
mustard
sesame
sulphite
lupine
molluscs
Preparation
Multiple preparations
Thawing: 20 min at ambient temperature. Preheat the oven. Baking: 14 +/-2 min at 170 +/-10°C (340 +/-18°F). These instructions are merely indicative, baking time and baking temperature depend on the type of equipment. DO NOT REFREEZE AFTER DEFROSTING.
Contact details
VANDEMOORTELE EUROPE NV
"OTTERGEMSESTEENWEG-ZUID 816, 9000 GENT, BELGIUM"
Consumer Support:This specification comes from the database of PS in foodservice.
The manufacturer of this product is responsible for the accuracy of the data. Disclaimer
